Almond Croissant 140 g
Only 2 leftAn almond croissant of layered dough made with wheat sourdough, with almond-vanilla cream, topped with flaked almonds and powdered sugar.
Storage temperature
+2 - +4 °C
Shelf life
48 часов
An almond croissant of layered dough made with wheat sourdough, with almond-vanilla cream, topped with flaked almonds and powdered sugar.
+2 - +4 °C
48 часов