Fish & Potato Pastry 80 g
A puff pastry made from yeast dough with wheat sourdough, filled with pink salmon fillet, potato and onion.
Storage temperature
+20 - +25 °C
Shelf life
48 часов
A puff pastry made from yeast dough with wheat sourdough, filled with pink salmon fillet, potato and onion.
+20 - +25 °C
48 часов