Kotlinsky Bread 200 g
A rye-wheat bread made with sifted rye flour, sunflower kernels and a malt blend.
Storage temperature
+20 - +25 °C
Shelf life
72 часа
A rye-wheat bread made with sifted rye flour, sunflower kernels and a malt blend.
+20 - +25 °C
72 часа